Breakfast & Brunch
Available 7:30AM – 11AM
PANCAKES
Kaffir Lime Coconut Yogurt, Longon, Maple Syrup
17.5
EGGS BENEDICT GF $2.5 EXTRA
* Bacon
20.5
* Salmon
22.5
Served on an English Muffin with Miso Hollondaise
PORK FRIED RICE
Carrots, Spring Onion, Fried Shallot, Fried Egg
22.5
AVOCADO SMASH
Served on OMG Toast with Cherry Tomato & Basil, Salsa, Kimchi, Chilli Oil, Poached Egg
22.5
EGGS YOUR WAY
Served on OMG toast
16.5
* Add Bacon
3
* Add Salmon
5
Sharing, Or Not
ASIAN FRIES VE / GF
Seaweed, Sriracha & Hoisin mayo
11.5
EDAMAME V / GF
Tossed in sesame oil, chili, garlic
11.5
WOK TOSSED GREENS VE
Soy Ginger Sauce
14.5
SPRING ROLLS 5PCS VE
Seafood * Vegetable
Lettuce, Herbs, Dipping Sauce
14.5
Crispy TOFU W SMOKED Eggplant VE / GF
Coated in caramelised ginger and Tom Yum Glaze
16.5
DUMPLINGS 6PCS
Juicy Pork Filling, Chili Soy, Coriander, Crispy Shallot
16.5
KARAAGE CHICKEN 4PCS GF
Togarashi Mayo, Lemon
16.5
BANG BANG CAULIFLOWER V
Coated Cauliflower With Sesame Seed, Chilly Mayo, Crispy Shallot
16.5
VIETNAMESE STYLE CALIMARI GF
asian Salad And Herbs, Nuoc Cham Dressing
18.5
CEVICHE GF
market fish, Coconut Cream, Coriander, Lime Juice, Chili, Prawn Crackers
18.5
Specialties
BANH XEO – PORK & PRAWN
Crispy Stuffed Rice Pancake, Mung Bean Sprouts, Fresh Vietnamese Herbs, Lettuce, Fish Sauce, Spring Onion
26.5
WONTON SOUP – PORK & PRAWN
With Pok Choi, Green Onion, Coriander, Crispy Shallot, Mungbean Sprouts
25.5
BEEF PHO GF
Authentic Vietnamese Noodle Soup
Rice noodle, beef balls, brisket, onion, coriander, aromatic beef broth
25.5
CHICKEN CURRY – VIETNAMESE STYLE GF
W Steam Rice Or Baguette, Potato, Carrot, Kumara, Coconut Cream, Lemongrass, Shallots, Garlic
25.5
TUMERIC GRILLED FISH HANOI STYLE GF
Market Fish w Rice Noodles, Lettuce & Green Herbs, Nuoc Mam
26.5
COM TAM SAIGON W GRILLED PORK LOIN
Broken Rice, Cucumber, Tomato, Pickled Carrot, Fired Egg, Nuoc Mam
26.5
SUMMER ROLLS 2PCS VE / GF
Pork * Chicken * Prawn * Tofu
Pickled Carrot, Lettuce, Cucumber, Mint,
Coriander, Rice Noodle
14.5
BANH MI V
Crispy Pork * Lemongrass Chicken * Chef’s Special Tofu
Pate, pickled cucumber, coriander, cha lua, fresh chili
15.5
NOODLE BOWL – SALAD V
Crispy Pork * Lemongrass Chicken * Chef’s Special Tofu
Fresh herbs, lettuce, pickled carrot, Daikon & cucumber, Fish Sauce
24.5
SWEET SOUR PORK & PRAWN SALAD GF
Served With Lettuce, Cabbage, Cucumber, Carrot, Mungbean Sprouts, Capsicum, Passionfruit Dressing
23.5
SIDES
RICE NOODLE VE / GF
5
RICE VE / GF
5
FRIED EGG VE / GF
4
SIDE SALAD VE / GF
6.5
PRAWN CRACKERS VE / GF
6.5
Yakitori
Chargrilled Skewers 2PCS
Chicken
8.5
Scotch Fillet
10.5
Tiger Prawn
10.5
Pork Belly
9.5
Sweet Corn
7.5
Tofu
7.5
Vege Combo
7.5
Dessert
Optionally served with Coconut Yogurt or Ice Cream ADD 3.5
Vietnamese Tiramisu
12.5
OTT Snickers VE
12.5
Jar Chocolate Mousse
12.5
Brownie Slices
8
Portuguese Tart
5.5
Lisbon Cake
12.5
Subject to availability.
See our cabinet for further dessert options.
VE = VEGAN V = VEGETARIAN GF = GLUTEN FREE
PLEASE LET US KNOW IF YOU HAVE ANY ALLERGIES SO WE CAN ACCOMMODATE FOR THESE. FOOD MAY STILL CONTAIN TRACES OF ALLERGENS.
